Go Back

Mayonnaise (with soy cream)

The advantage of this particular recipe is that you don’t have to open a can of chickpeas, just to get 3 spoonfuls of aquafaba. You will only need 5 ingredients: oil, soy cream, mustard and salt.
No ratings yet
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Side Dish
Cuisine French

Equipment

  • Hand blender

Ingredients
  

  • 100 ml neutral oil sunflower, grape seed...
  • 50 ml soy cream
  • 1 teaspoon mustard
  • 1 teaspoon apple cider vinegar or lemon juice
  • 1 pinch salt
  • 1 small pinch kala namak salt (optional)

Instructions
 

  • Corrigez l’assaisonnement si nécessaire.
  • Pour all ingredients, except for the oil, into a bowl: soy cream, apple cider vinegar (or lemon juice), mustard and salt.
  • Plunge your hand blender into the bowl and briefly give it a whirr.
  • Gradually add the oil in small drizzles while mixing until you obtain a smooth, slightly thickened texture.
  • Adjust seasoning if necessary.
Tried this recipe? Mention @MaisonMarmite or tag #MaisonMarmite

A recipe proposed by Maison Marmite