Indian cuisine is renowned for its rich, flavorful dishes that offer a unique and unforgettable culinary experience. The Colorful Vegetable Tikka Masala is a vegetarian...
Spicy Mango Curry is a vibrant and flavorful dish that combines the sweetness of ripe mangoes with the heat of Indian spices. This vegan curry,...
Tandoori Tofu Tikka Masala is a deliciously spicy and aromatic dish that combines the best of Indian cuisine in a vegan version. Featuring marinated and...
This Tandoori Tofu Tikka Masala is a flavor explosion that perfectly marries Indian spices and crispy tofu cubes. When it comes to spices, Indian cuisine...
This much-loved North-Indian dish has, at least, as many variations as there are chefs! Chana Masala is a mouthwatering and filling meal that can even be adapted to feed a whole crowd. This chickpea curry is fundamental in Indian cuisine. Chickpeas are part of the large family of legumes that are high in vegetable protein but equally a powerhouse of fibre, vitamin B9, essential amino acids, minerals and oligo-elements.
This Tadka Dhal will immediately transport you to India, straight into a traditional Indian family kitchen. If you’re looking for a filling, fast and nutritional meal, this dish will most certainly become your favourite go-to. The basis for Dhal is the humble red lentil, a nutritional gem: it has about three times more calcium than whichever other grain and seven times more iron than spinach.
