The
Chocolate
Valley

The
Chocolate
Valley

The
Chocolate
Valley

The-Chocolate-Valley-duo-04
Raspberry pastries, Macaroons,
Mousse or Donuts?

The
Chocolate
Valley

Somebody once said, ‘Sugar is my enemy, but running away from the enemy is cowardly!’… What a great introduction to our section dedicated to the part of the meal everyone eagerly anticipates: the dessert. Whether it’s fluffy, calorie-laden, sweet, frozen, sugary, delicate, or crunchy, dessert turns the end of a meal into a true apotheosis of flavors. It’s a celebration, and an invitation to a party is never turned down!

The desserts offered by Maison Marmite are accessible to everyone, and while some require specific equipment, the majority only ask for one thing: a good dose of indulgence. Let’s not flee from the enemy!

Raspberry pastries, Macaroons,
Mousse or Donuts?

The Chocolate
Valley

Somebody once said, ‘Sugar is my enemy, but running away from the enemy is cowardly!’… What a great introduction to our section dedicated to the part of the meal everyone eagerly anticipates: the dessert. Whether it’s fluffy, calorie-laden, sweet, frozen, sugary, delicate, or crunchy, dessert turns the end of a meal into a true apotheosis of flavors. It’s a celebration, and an invitation to a party is never turned down!

The desserts offered by Maison Marmite are accessible to everyone, and while some require specific equipment, the majority only ask for one thing: a good dose of indulgence. Let’s not flee from the enemy!

Smakelijk!

(Enjoy your meal)

Tips & Advice

From expert chef advice to essential tips, discover here a selection of complementary articles to guide you in the perfect execution of your dishes.

Our Other Cuisines

At Maison Marmite, our passion for culinary diversity knows no bounds. Our selection of world cuisines offers a spectrum of flavors and traditions. Our cuisines are not just assortments of recipes; they are gastronomic narratives that invite you on a sensory journey through time and space.

The Godzilla Buffet
Made in Japan

Irasshaimase! Welcome to our Japanese restaurant! Our Japanese menus, consisting of creatively interpreted ancestral traditions, will blow you away.

The Masala Bazar
Made in India

Namaste! Can you smell the spices or the grilled veggies? Prepare you tastebuds for an explosion of flavours.

The Culinary Journey
Made in World

If world cuisine or culinary discoveries are your thing, you’re in the right place! Boarding for a culinary world tour.

The Mare Nostrum
The Mare Nostrum Table
Made in the Mediterranean

Embark on a Mediterranean culinary odyssey, where every bite tells the story of a sea that has united cultures and flavors since time immemorial.

The Nordic Nook
The Nordic Nook
Made In Scandinavia

From the Norwegian fjords to the Finnish forests, through the Swedish mountains, prepare yourself for a culinary journey that will warm your soul and delight your taste buds.

The Baguette Magique
Made In France

French cuisine has certainly evolved over the centuries but we’re going to give it a boost by revisiting the classics, with flair!

Vegan Burger
The Vegan Express
Made in USA

Life is a pretty intense affair these days and to make the most of it, here are a few fast-food classics, adapted and set right to vegan standards!

The Italian Affair
Made in Italy

In many countries, cuisine is much more than just nourishment. In Italy, it’s an art form. Here’s some additional proof.

The Imperial Dynasty
Made in Asia

Explore the symphony of flavors and textures of Asian cuisine, with each dish revealing centuries of traditions and unique cultural richness.

The Chocolate Valley
Made in Belgium

Chocolate mousse, raspberry pastries, speculoos moelleux… Our desserts are almost obscene and we’re proud of it!

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