Pasta with Seaweed and Black Garlic is an invitation to culinary discovery. Easy to prepare yet truly original, this recipe combines subtle flavors with exceptional...
In the kitchens of monasteries, where time seems to stand still and simplicity is a way of life, monks have crafted nourishing dishes steeped in...
When the craving for a taste of the sea strikes, there’s nothing better than a creative and healthy spread to awaken your palate. Our seaweed...
Green curry is a classic of Thai cuisine, known for its fragrant spices and creamy coconut milk. At Maison Marmite, we decided to give it...
Simple, delicious, and elegant, this recipe for Pasta with Pesto and Hazelnuts celebrates the harmony between rich, homemade pesto and the nutty sweetness of toasted...
Fondue is a true invitation to conviviality and sharing, evoking those moments when we gather around a table to enjoy a warm and comforting meal....
Mushroom stew with roasted potatoes is a comforting, flavor-packed dish, perfect for days when you crave something simple yet satisfying. This rustic recipe combines crispy...
Mafé, also known as peanut sauce, is an iconic dish from West African cuisine, particularly popular in Senegal, Gambia, and Mali. It is a rich...
Bibimbap is one of the most iconic dishes in Korean cuisine, loved for its balance between simplicity and rich flavors. Literally meaning "mixed rice," it...
Pad Thai is one of the most iconic dishes of Thai cuisine. Famous worldwide for its balanced flavors, combining sweet, salty, and spicy notes, it...
